Two course meal served in our Trackside Restaurant.
Table service with a great view of the action.
£12.00 per person (Age 12+)
£5.00 per person (Under 12)
Breaded Chicken Escalope
Served with a selection of seasonal vegetables and white wine and mushroom sauce.
Served with creamy mashed potato, seasonal vegetables and creamy mashed potatoes with a rich onion gravy.
Creamy Garlic Mushrooms (v)
Served with toasted bread and crispy leeks.
Extras at only £2.50 each seasoned fries - onion rings - spicy wedges - garlic bread
Warm Chocolate Fudge Cake (v)
Served with vanilla ice cream and salted caramel sauce.
Apple and Cinnamon Crumble (v)
Served with custard.
Eton Mess (v) Layers of meringue pieces, strawberries and cream